Retail orders in multiples of 6 or 12, 24 for 500 ml. Delivery included for orders of 24. Shipping costs $25 for 1 case depending on destination. $25 for 4L
Animal health product
Supports musculoskeletal integrity.
Promotes healthy eggshell structure.
Active ingredients per dose (5 ml/1 teaspoon)
Calcium chloride: 5 mg
Calcium propionate: 2 mg
Vitamin D3: 0.0008 g
500 ml Shelf life: 24 months
Non-medicinal ingredients:
Reverse osmosis purified water, polysorbate 80, vitamin E, vitamin C, thyme, glycerin, propylene glycol, citric acid, sodium benzoate, potassium sorbate, corn starch, vegetable oil, maltodextrin.
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Directions for use:
Broiler chickens, chicks, and laying hens: Add 5 ml (1 teaspoon) per liter of fresh water and offer only once a week as a supplement.
Prepare a fresh solution each time you use it
Ensure that fresh water is available to poultry at all times.
Recommended for periods of 3 consecutive days only in cases of soft or fragile shells. It can be combined with Pulmo, Gut, or Gastro from the same range.
Precautions:
Do not use in poultry receiving other medications, or for long periods of time unless otherwise advised by a veterinarian.
Do not use in cats or dogs.
This PSA cannot be incorporated into mixed feed.
Store at room temperature (59 to 86°F).
Mix well before each use.
Warning:
An egg withdrawal period is not required when the product is used according to label directions.
For questions or to report an adverse reaction:
Contact infochickn@gmail.com
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Benefits
Calcium
Necessary for overall metabolic function, egg and shell formation, and bird reproduction. Calcium is important for bone health and the production of eggs with strong, thick shells. It also plays a role in blood clotting and neuromuscular function.
Calcium should preferably be combined with vitamin D3, as it is well known that vitamin D promotes calcium absorption (Hubbard, “Nutritional Intake of Minerals and Vitamins,” Breeders: Nutrition Guide, September 2011, p. 11, .)
Vitamin D
Promotes intestinal absorption of calcium and its proper fixation on the bones. It prevents rickets in young subjects, bone fragility in adults and eggshell fragility, and reduces the risk of decreased egg production. (Hubbard, “Nutritional Intake of Minerals and Vitamins,” Breeders: Nutrition Guide, September 2011, p. 11.)